Pelham Pizza opened its doors in May of 1978

Pelham Pizza opened its doors in May of 1978. Originally, the restaurant was jointly owned and managed by two brothers from Italy, Luigi “Gino” and Ettore “John” Ruffolo. In 1988 John passed away and Gino ran the pizzeria as the sole proprietor until he passed away in 2009. Gino’s son in law Pino Mancini joined the business in 1997 and now manages the restaurant along with Gino’s son John and wife Rose.

Over the years, Pelham Pizza has established many friends and loyal customers. it provides a very rare combination of homelike surroundings and high-quality food.

Our restaurant is available through dine-in and carry-out. Our staff and management are experienced professionals who understand how to prepare and serve steaming hot, delicious Italian meals and pizza.

We look forward to serving you the next time you are in town. At Pelham Pizza everyone is family!